The Certificate of Agricultural Science (CAS) program serves as the foundational step in a ladderized educational pathway designed to equip students with essential knowledge and skills in agriculture. This program is an integral part of the broader educational journey leading to a Bachelor of Science in Agriculture. It provides students with a comprehensive introduction to the agricultural sciences while offering a seamless transition to higher-level studies.
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The Bachelor of Science in Agriculture program equips students with essential knowledge and skills in crop and livestock management, sustainable farming practices, and agricultural technology. This comprehensive program fosters expertise in food production, environmental stewardship, and agribusiness, preparing graduates to address global agricultural challenges.
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